Apple cake with streusel topping recipe

Name: Apple cake with streusel topping recipe
Yield: 10
Ingredients: 1/2 cup (113 grams) butter, room temperature; 1/2 cup (100 grams) sugar; 2 eggs, room temperature; 1 1/4 cups (150 grams) self rising flour; 1 teaspoon cinnamon; 2 tablespoons milk; 3 Granny Smith apples, peeled, cored and thinly sliced; 3/4 cup (90 grams) self rising flour; 6 tablespoons (84 grams) butter, cold; 1/2 cup (100 grams) sugar; 1 teaspoon cinnamon

Apple cake with streusel topping recipe was pinched from <a href="http://roxanashomebaking.com/apple-cake-streusel-topping-recipe/" target="_blank">roxanashomebaking.com.</a>

"Super easy to make, this buttery, moist and soft apple cake has layers of thinly sliced apples and a sweet and flavorful streusel topping! Just perfect with a cup of coffee!..."

INGREDIENTS

•

1/2 cup (113 grams) butter, room temperature

•

1/2 cup (100 grams) sugar

•

2 eggs, room temperature

•

1 1/4 cups (150 grams) self rising flour

•

1 teaspoon cinnamon

•

2 tablespoons milk

•

3 Granny Smith apples, peeled, cored and thinly sliced

•

3/4 cup (90 grams) self rising flour

•

6 tablespoons (84 grams) butter, cold

•

1/2 cup (100 grams) sugar

•

1 teaspoon cinnamon

Go To Recipe

review