INGREDIENTS
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12 medium Granny Smith or other cooking apples, peeled and cut into fourths
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1 1/2 cups packed brown sugar
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1/2 cup apple juice
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1 tablespoon ground cinnamon
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1 tablespoon lemon juice
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1 teaspoon ground allspice
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1 teaspoon ground nutmeg
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1/2 teaspoon ground cloves