"Make this Apple Brown Betty recipe the next time you have leftover apples on hand! It's sweet, buttery, and is the perfect fall dessert...."
INGREDIENTS
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4 cups thinly sliced apples (about 2 apples)
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¼ cup of orange juice
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¾ cup all-purpose flour
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1 cup granulated sugar
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½ teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
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A pinch of salt
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½ cup cold butter, sliced into cubes