Apple Brown Betty

Name: Apple Brown Betty
Ingredients: 4 cups thinly sliced apples (about 2 apples); ¼ cup of orange juice; ¾ cup all-purpose flour; 1 cup granulated sugar; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg; A pinch of salt; ½ cup cold butter, sliced into cubes

"Make this Apple Brown Betty recipe the next time you have leftover apples on hand! It's sweet, buttery, and is the perfect fall dessert...."

INGREDIENTS

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4 cups thinly sliced apples (about 2 apples)

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¼ cup of orange juice

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¾ cup all-purpose flour

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1 cup granulated sugar

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½ teaspoon ground cinnamon

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¼ teaspoon ground nutmeg

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A pinch of salt

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½ cup cold butter, sliced into cubes

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