Apple Braid
INGREDIENTS
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3 medium-size Granny Smith apples
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3 tablespoons granulated sugar
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1 1/2 teaspoons cinnamon
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2 teaspoons lemon juice
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For the Bread
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2 1/2 cups bread flour
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1/4 cup granulated sugar
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1 tablespoon instant yeast (I prefer SAF Instant Yeast)
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3/4 teaspoon salt
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1 cup warm water
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2 1/4 teaspoons vegetable oil
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For the Glaze:
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1/3 cup confectioner’s sugar, sifted
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5 teaspoons whipping cream
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1/2 teaspoon vanilla extract
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Pinch of kosher salt
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Pinch of nutmeg
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