Apple-and-Root-Vegetable Hash
"Experiment with various sweet apple varieties, including Braeburn, Honecrisp, and Fuji...."
INGREDIENTS
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Coarse salt and freshly ground pepper
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3/4 pound celery root, peeled and cut into 1/2-inch pieces (2 cups)
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3/4 pound Yukon Gold potatoes, peeled and cut into 1/2-inch pieces (2 cups)
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3/4 pound sweet potatoes, peeled and cut into 1/2-inch pieces (2 cups)
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1/4 cup extra-virgin olive oil, divided
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1 onion, diced
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2 small firm, sweet apples, peeled and cut into 1/2-inch pieces (2 1/2 cups)
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1/4 cup roughly chopped fresh sage leaves
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