"This sandwich is the PERFECT combination of sweet, salty, tangy, and peppery. It takes 5 minutes to make and it's light and healthy, but will leave you feeling full and satisfied!..."
INGREDIENTS
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2 slices sourdough or thick, rustic bread
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2 oz. chevré (soft goat cheese)
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5-6 slices of apple (about a quarter of a large one)
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2-3 slices prosciutto (or ham)
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about 1/2 cup of arugula
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1 teaspoon fresh lemon juice
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2 teaspoons olive oil
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salt, to taste