Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Peppery Brie En Croute
By Beth Streeter
A fancy name, for a fancy appetizer that is SO EASY to make. Just 4 ... (4 ratings)
Sloppy Giuseppe Sliders
By
Lisa Speer
By Lisa Speer
A twist on classic Sloppy Joes. These delicious (and not so sloppy) Italian-style mini-sandwiches are ... (11 ratings)
Sun-dried Tomato And Goat Cheese Crostini
By Tara McCarter
This is a personal favorite snack of mine. I had something close to this in ... (5 ratings)
Italian Herb & Sun-dried Tomato Focaccia
By Lisa Ann DiNunzio
Focaccia is a flat oven-baked Italian bread with different herbs, seasonings, and toppings. You could ... (3 ratings)
Fried Wonton Tacos
By
Mindy Sena
By Mindy Sena
We were having tacos for dinner, had wonton wrappers in the fridge, and thought why ... (4 ratings)
Sausage Wonton Stars
By
Lynn Zak
By Lynn Zak
One of our favorite appetizers. Impressive but easy! (5 ratings)
Baked Italian Sandwich
By LESLIE TRYTHALL
I got the inspiration for this one from Gale's Antipasto Squares. I wanted to try ... (1 rating)
Spinach And Bacon Tart
By Joanne DiPalo
This easy tart is a great appetizer or a side dish with a salad for ... (3 ratings)
Spinach Balls
By
Candy Beard
By Candy Beard
I can't keep enough of these on hand after making them. My granddaughters hunt them ... (6 ratings)
Sweet Potato Chips With A Hint Of Lime
By Cindy Smith Bryson
It is that sweet potato time of the year and these will become one of ... (3 ratings)
Pizza Bubble Cake
By Stacy Hutchinson
Every Friday night is pizza night in our house. My family would rather have this ... (12 ratings)
"giuseppe" Pepperoni Rolls
By
Megan Todd
By Megan Todd
I had this whole story typed out about this awesome pepperoni roll I ate as ... (4 ratings)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6 ratings)
Savory Mushroom Brie En Croûte
By Arlene Jacobson
My husband and I love to entertain. I love Brie, and he loves mushrooms. I ... (2 ratings)
Crisp Cucumber Salsa
By
Sue Huhn
By Sue Huhn
A 1/4 cup of this cucumber salsa is only around 16 calories! (1 rating)
Bacon Cranberry Walnut Stuffed Celery
By Brandi Kirkpatrick
Okay, I made these for a tea party that we held at our school for ... (3 ratings)
Easy Blue Cheese Ball ~ Spread
By
Debbie Sue
By Debbie Sue
Here's an easy little spread with a nice blue cheese flavor. My sister and I ... (2 ratings)
Chicken Taquitos
By Christine Cuneo
Serve with my red enchilada sauce, taco sauce, guacamole, and sour cream, or whatever else ... (2 ratings)
Jalapeno Poppers
By Jana Crump-Aquino
These are fantastic! I took the basic idea from another recipe and adapted it to ... (2 ratings)
Grilled Vegetables With A Tangy Sauce
By Susan Feliciano
I love making up flavorful sauces for marinating and basting. I used to avoid things ... (5 ratings)