Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Vegetable Nachos
By Lynnda Cloutier
The vegetable mixture can be made ahead and refrigerated for several hours before serving. Drain ... (2 ratings)
Taco Dip
By Lynnda Cloutier
The dip can be made several hours ahead; store in refrigerator.Just before serving, top with ... (2 ratings)
Fried Squash Blossoms With Mint Jelly!
By Karina Alcala
This recipe is delicious and super light perfect for summer. The mint jelly gives ... (1 rating)
Jalapeno Bacon Tortilla Roll Ups
By Denise Paduano
This rolls are hot, and not for anyone who can't take the heat. (1 rating)
Fromage Blanc (cheese)
By Linda Kauppinen
I found this really nice Fromage Blanc recipe from Chef John Mitzewich at about.com ... (1 rating)
Pickled Eggs The Cheating Way!
By
Trish Morris
By Trish Morris
For those of you who like pickled eggs but don't want to make them (1 rating)
Lorraine B.'s Cheese Ball
By
shelly brown
By Shelly Brown
I got this from a former co-worker who has since passed away from cancer. ... (1 rating)
Sweet Bbq Meatballs
By
April Huff
By April Huff
Sweet mouth watering goodness in meatball form. These sweet bbq meatballs are a definite crowd ... (1 rating)
Six Onion Pate
By
Kathy W
By Kathy W
This is an onion lovers delight!
I adapted it from a recipe that I got from ... (1 rating)
Marinated Magic Shrooms & Stuff
By Irisa Raina 9
These vegetables are especially good with cheese, crackers or toasted baguette bread. Add some good ... (1 rating)
Fireman Bob's French Onion Soup
By
Bob Cooney
By Bob Cooney
This recipe comes from my Dad, I will always cherish the time Dad spent with ... (1 rating)
Chicken "souvlaki" Cone In Tomato Gemwrap
By
Dave Smith
By Dave Smith
You can make these 2 ways as a wrap or a Cone way eat boring ... (1 rating)
Ham Cheese Loaf
By
Joyce Lowery
By Joyce Lowery
Another recipe from my time at Sterlington Hospital. (1 rating)
Deviled Eggs / Gorgonzola
By
Cassie *
By Cassie *
Gorgonzola dressing is used in these deviled eggs. I love them. Hope you do as ... (1 rating)
Dulce De Leche Fondue Only 2 Ingredients!
By Family Favorites
Impress your guests with only 2 ingredients, plus "dippers" of your choice.
So good and ... (2 ratings)
Pimento Cheese Spread
By Sherry Blizzard
Nanny Pruitt made the best pimento cheese spread on the planet. I've been so ... (1 rating)
No Bake Delicious Chex Mix (easy & Healthier)
By Family Favorites
As a family, we're trying to get away from chips and unhealthy snacks. This is ... (3 ratings)
Easy Apricot Meatballs
By
Alyson Ridge
By Alyson Ridge
No time to make your own meatballs? No worries! (1 rating)
White Castle Appetizers
By Diane Rodriguez
One of my favorites that my mom used to make. These do not really ... (1 rating)
Cheesy Stuffed Zucchini
By Ellen Gwaltney Bales
I found this recipe in my mailbox and grabbed it. I've been looking for a ... (1 rating)
Dill Pickle Dip
By
Joyce Lowery
By Joyce Lowery
Something about dill pickles; me and my daughter love them. (1 rating)
Chocolate Covered Bugles
By
Joyce Lowery
By Joyce Lowery
Very simple appetizer especially around Christmas time. (1 rating)