Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Charbroiled Oysters
By Patrick Johnson
They say at Drago's in NOLA, "mother nature made the oysters, we just perfected them." ... (1 rating)
Chili Meatballs
By
Jill Cooks
By Jill Cooks
A family favorite that disappears quickly.
Great for any occasion.
Turn into a main dish and serve ... (1 rating)
Okra Tempura
By Andy Anderson !
I love tempura, and it will work with just about everything from fish, meat and, ... (1 rating)
Grandma Gallimore's Roasted Cheezy Okra
By
Pat Duran
By Pat Duran
My mom grew up in Alabama with her mom and her Grandma Gallimore. This recipe ... (2 ratings)
Quick & Easy Deep Fried Mushrooms
By Michelle Bailey
If you like quick & easy, you'll like these. (1 rating)
Jackie's Salsa
By
Jennifer R
By Jennifer R
I got this recipe from a colleague at work. She was reluctant to give out ... (1 rating)
Apple Butter Pie Sticks
By Teresa Jacobson
These are so easy to make and so scrumptious, I foresee a problem with my ... (1 rating)
Baked Turkey Sausage Empanadas
By
Carol White
By Carol White
Are you ready for some football?
Here is a easy recipe to serve your guest. Empanadas ... (1 rating)
Pepperoni Cheesse Wheel
By Sharon Whitley
Great for game day or any day you are going to have company. One of ... (1 rating)
Knorr Classic Spinach Dip
By Carol Perricone
I have been making this dip for over 20 years, and no one ever gets ... (4 ratings)
Chili Dip
By Julie Merlich
this dip is always a hit at gatherings with friends and families. It goes ... (1 rating)
Cream Cheese Wreath
By Ellen Gwaltney Bales
There are many variations on this recipe. I found this one about 13 years ago ... (1 rating)
Ultimate Party Meatballs (ocean Spray Twist)
By
Deena Dooley
By Deena Dooley
I prepare these in a crockpot. I have served these twice: work party and ... (1 rating)
Pate Brisee Hors D'oeuvre Cups
By Andy Anderson !
Pate Brisee is pronounced paht bree-ZAY. It is a French short-crust pastry dough made ... (1 rating)
Tiropitakia *savory Cheese Puffs* + Phyllo Dough Tutorial
By
Didi Dalaba
By Didi Dalaba
This a very old passed many generations down Greek recipe. This is one of ... (5 ratings)
Sneaky Snake
By Sharyn Melting
I love to entertain in the Fall & Halloween parties have always been a big ... (1 rating)
"the Century Cook Book"
By
Sheila M
By Sheila M
Copyright 1895, Published 1901
I have a copy of this that belonged to my late husband's ... (2 ratings)
Cheesy Spinach & Cauliflower Dip
By Ellen Gwaltney Bales
Found this yummy-sounding recipe in my mailbox this morning. Two of my favorite veggies, so ... (2 ratings)
Creamy Buffalo Chicken Dip
By Pearl Florick
My husband's cousin, Danielle, made this last Christmas, and we went wild! Delicious. ... (1 rating)
Garden Harvest Pizza
By
Eddie Jordan
By Eddie Jordan
All the ingredients are from the garden. The pizza sauce is made from home grown ... (1 rating)
Greek Mushroom Salad
By
Kathy W
By Kathy W
This can be used as a side or appetizer. It's a little garlicky, a little ... (2 ratings)
Lasagna Cupcakes
By
Ann Ausich
By Ann Ausich
I pinched this recipe from a blog on the internet early this morning. I happened ... (1 rating)
Ricotta Fritters
By Victoria Stephans
I had something like this in an Italian restaurant in Chicago and loved it, so ... (1 rating)