Blue Ribbon Vegetable Appetizer Recipes
5 Minute Salsa
By Deedee Miller
This is my favorite salsa. Even though it is easy and quick, it is delicious. ... (1 rating)
Basil Tomatoes
By
Judy Sprague
By Judy Sprague
If at all possible, use fresh, homegrown tomatoes - you'll be in heaven! (11 ratings)
Grilled & Stuffed Squash
By Holly Grier- Wallace
We always have an abundance of crookneck squash each year in our garden. I started ... (8 ratings)
Pizza Stuffed Baby Portobello Mushrooms
By Sabrina Nichols
If you like Alfredo, pepperoni, and mushroom pizza then this is it... without the crust. ... (2 ratings)
Asiago Spinach And Artichoke Dip For Game Day
By Deneece Gursky
This is a fave at all parties. I serve it up in a nice bread ... (3 ratings)
French Fried Onion Rings
By Vanessa "Nikita" Milare
Who doesn't love onion rings? I do, but didn't know they were really easy to ... (3 ratings)
Corn And Bean Sweet Chunky Salsa
By Kimberly Kolligs
So easy! When I bring this to a party everyone wants the recipe. So here ... (1 rating)
Irish Nachos
By
Linda P
By Linda P
This is really different. Great taste. Everyone always seems to really like it. (12 ratings)
Pam's Variations On A Theme - Onion Rings
By Pam Ellingson
As my Dad used to say, "I have a Hankering for some onion rings!" I ... (3 ratings)
Delicious Spinach Artichoke Dip
By Bre Van Patten
I've always loved this dip, I just wanted to make my own version. This was ... (2 ratings)
Hickory Smoked Jalapeno Poppers
By
Lynn Socko
By Lynn Socko
Once you smoke a jalapeno popper, you will never grill one again. The flavor is ... (3 ratings)
Avocado Stuffed Tomatoes
By Jeanne Benavidez
A friend brought this to a backyard party once and I really liked it. She ... (19 ratings)
Crab-artichoke Dip
By
Nicole Darty
By Nicole Darty
A co-worker brought an extra dish of this into the office a few months back ... (13 ratings)
Black-eyed Peas Dip
By
Andy Rubini
By Andy Rubini
This black-eyed peas dip is a family favorite. Great for game nights as well as ... (5 ratings)
Fresh Corn Salsa
By
Mary Elsener
By Mary Elsener
I enjoyed this recipe at a potluck and made a few changes. It is fresh ... (3 ratings)
Jen's Deep Fried Cajun Okra
By
Jennifer J
By Jennifer J
My family loves okra! Whether it is boiled, fried, or mixed in a dish, we ... (3 ratings)
Garden Fresh Salsa
By
Jenni K
By Jenni K
This is such a bright and fresh-tasting salsa. There are rarely leftovers when I bring ... (4 ratings)
Sweet Potato Biscuits, Millie's
By Millie Johnson
I first had these little biscuits at a quaint mountain restaurant. This is my own ... (5 ratings)
Fried Pickled Okra
By
Kitchen Crew
By Kitchen Crew
What's better than fried pickle spears? How about fried pickled okra spears! Super easy to ... (1 rating)
Mexican Corny Cucumber Salad
By Lisa G. Sweet Pantry Gal
Love this salad for something different to be served as a Mexican side, over your ... (2 ratings)
Bacon-wrapped Asparagus
By Ashley Gunderson
Someone brought these bacon-wrapped asparagus to a 1st Communion party and they were delicious! (26 ratings)
Spinach & Ricotta Stuffed Portobello Mushrooms
By Jennifer Bass
We can't wait for the spring/summer seasons to hit up the local farmer's market for ... (2 ratings)
Faux- Fried Zucchini
By
Nicole Barth
By Nicole Barth
A great way to use an oversupply of zucchini. Most people can't believe these aren't ... (2 ratings)