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veggie pizza

(1 rating)
lborg72 avatar
Recipe by
Lori Borgmann-Nelson
@lborg72
Fairfield, NE

We love this Veggie Pizza. It tastes great, is quick and easy to prepare, and is budget friendly.

(1 rating)
method Bake

Ingredients For veggie pizza

  • 2 pkg
    refrigerated crescent rolls
  • 1 pkg
    hidden valley dry dip
  • 2 pkg
    (8 oz) cream cheese
  • 3/4 c
    salad dressing
  • assorted fresh veggies

How To Make veggie pizza

  • 1
    Unroll crescent rolls and place on greased cookie sheet. Bake until browned in a 400 degree oven. Remove and let cool.
  • 2
    Combine cream cheese, dip and salad dressing. Spread over baked crescent rolls.
  • 3
    Put small pieces of veggies (i.e. carrots, celery, radishes, cauliflower, broccoli, peppers, cucumbers, tomatoes etc.)on top of cheese mixture.
  • 4
    Refrigerate at least 1 hour before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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