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tex mex fresh tomato salad

(1 rating)
lynnsocko avatar
Recipe by
Lynn Socko
@lynnsocko
San Angelo, TX

Trying to eat your salad without dressing?? This one is for you, no dressing needed. You get a wonderful different surprise in every bite, and the pickled jalapeno juice slightly brines the tomatoes.

(1 rating)
prep time 20 Min
method No-Cook or Other

Ingredients For tex mex fresh tomato salad

  • **roma tomatoes
  • **sweet & hot pickled jalapenos
  • **red onion
  • **fresh chopped cilantro
  • **crumbled crisp bacon, reduce sodium
  • **chopped pecans
  • **queso fresco cheese

How To Make tex mex fresh tomato salad

  • 1
    I chopped my tomatoes into large bite size pieces, then diced some red onion and placed both in a bowl with some pickled jalapeno slices and a little juice. I use Uncle Gary's Candied Jalapenos, they are sweet and hot and delicious.
  • 2
    After about 20 min I drained the juice and added crumbled bacon, chopped pecans, chopped cilantro and queso fresco cheese.
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