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taco avocado wraps

(1 rating)
KitchenLooper avatar
Recipe by
Natalie Loop
@KitchenLooper
Hudson, MI

These are a few of my favorite things. This is a nice and light snack, lunch, appetizer. However you slice it it's a fiesta in your mouth Ole!

(1 rating)
yield 4 serving(s)
prep time 15 Min

Ingredients For taco avocado wraps

  • 8 oz
    cream cheese, room temperature
  • 1/2 c
    sour cream
  • 1 can
    4 oz. green chiles, chopped & drained
  • 1 Tbsp
    taco seasoning mix
  • 4
    flour tortillas plain or flavored
  • 2 md
    avocados, peeled and pitted
  • 2
    plum tomatoes
  • 1 can
    4 oz. sliced ripe black olives
  • 1
    handful of greens ( lettuce, spinach, escarole, sprouts) any green you prefer

How To Make taco avocado wraps

  • 1
    In a small bowl combine cream cheese, sour cream, chiles, taco seasoning.
  • 2
    Spread 1/2 c. over tortilla top with greens, avocados, tomatoes, olives and roll up. Slice on diagonal. Hold in place with tootpicks.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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