spinach stuffed mushrooms

Name: Spinach Stuffed Mushrooms
Prep time: 30 min
Cook time: 20 min
Ingredients: 6 ounce(s) stove top chicken stuffing, 1 pkg.; 1 1/2 cup(s) hot water; 40 - mushrooms, fresh; 2 tablespoon(s) butter; 2 clove(s) garlic, minced; 10 ounce(s) frozen spinach, thawed and drained well; 1 cup(s) mozzarella cheese, shredded; 1 cup(s) fresh parmesan cheese, shredded; 3-4 slice(s) bacon, fried crisp and crumbled (optional)

(1 rating)

No Image

review

Recipe by

Trina Martell

@tmmartell

Minneapolis, MN

Another variation of an old favorite.

(1 rating)

prep time 30 Min

cook time 20 Min

Ingredients For spinach stuffed mushrooms

6 oz

stove top chicken stuffing, 1 pkg.
1 1/2 c

hot water
40

mushrooms, fresh
2 Tbsp

butter
2 clove

garlic, minced
10 oz

frozen spinach, thawed and drained well
1 c

mozzarella cheese, shredded
1 c

fresh parmesan cheese, shredded
3-4 slice

bacon, fried crisp and crumbled (optional)

How To Make spinach stuffed mushrooms

1
Preheat oven to 400F.

2
Mix stuffing and water.
3
Remove stems from mushrooms.
4
Dice mushroom stems.
5
Melt butter in skillet. Add stems and garlic. Cook until tender.
6
Add spinach, cheeses and bacon to stuffing. Mix well.
7
Spoon into mushroom caps.
8
Bake 20 minutes or until tender.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

spinach stuffed mushrooms

Ingredients For spinach stuffed mushrooms

How To Make spinach stuffed mushrooms

Categories & Tags for Spinach Stuffed Mushrooms: