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spinach & chicken roll-ups

KMK1969 avatar
Recipe by
Kathy Klein
@KMK1969
The Villages, FL

This is a nice appetizer to serve at parties.

yield 20 - 30
prep time 20 Min
cook time 55 Min
method Refrigerate/Freeze

Ingredients For spinach & chicken roll-ups

  • 2 pkg
    10 oz. frozen chopped spinach (thawed and drained)
  • 1 oz
    package ranch dressing mix
  • 1 c
    mayonnaise
  • 1 c
    sour cream
  • 1/2 c
    bacon bits
  • 6
    12" flour tortillas
  • 3 Tbsp
    chopped onions
  • 1 can
    10 oz. chicken breast

How To Make spinach & chicken roll-ups

  • 1
    In a medium size mixing bowl, combine spinach, ranch mix, mayo, sour cream, bacon bits, onion, and chicken.
  • 2
    Spread mixture onto each tortilla and roll it up. Place in plastic wrap and refrigerate until ready to serve.
  • 3
    Slice each roll into 1" - 2" servings no more than 3 hours before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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