peach salsa
(1 rating)
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Made this last summer because we had an abundant crop of peaches. Not sure where I got the recipe but it was online. This is awesome. Gave some to my brother-in-law for Christmas and my niece said that all she wanted for her birthday was this salsa. LOL! It is great!
(1 rating)
yield
serving(s)
prep time
1 Hr
cook time
10 Min
Ingredients For peach salsa
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6 cchopped fresh peaches
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3 lgfresh tomatoes chopped
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1 1/2 lgred onion chopped
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1/4 cchopped fresh cilantro
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1/2 cwhite vinegar
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2 Tbsphoney
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3 clovegarlic
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1 1/2 tspcumin
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1/2 tspcayenne pepper
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1 lgsweet red pepper
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4 mdjalapeno peppers, diced
How To Make peach salsa
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1Chope everything up you don't want it too little I like seeing each individual ingredient in my salsa!
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2Mix all together. Taste.You may add a pinch of salt if necessary.
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3Put into sterile canning jars,seal and boiling water bath it for 10 minutes! Let set for 72 hours before opening
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peach Salsa:
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