Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

party potatoes

Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

This is a simple, low fat appetizer that is fun to serve, and to eat!

yield 8 -10
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For party potatoes

  • 1-1 1/2 lb
    fingerling potatoes
  • 1 c
    fat free sour cream
  • 1
    green onion, thinly sliced
  • 1/4 c
    shredded fat free cheddar
  • 2 Tbsp
    turkey bacon bits
  • 1/4 tsp
    salt
  • 1/2 tsp
    garlic powder

How To Make party potatoes

  • 1
    Heat 1 inch of water to boiling in a 3-quart saucepan. Add potatoes. Cover and boil for 20-25 minutes.
  • 2
    Meanwhile, mix remaining ingredients together until well combined. Refrigerate until ready to use.
  • 3
    Drain potatoes and place a toothpick in the center of each one. Place potatoes neatly on tray around dip.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT