hot caprese dip

(1 rating)
Recipe by
Allison Hazell
JACKSONVILLE, FL

Found this on Pinterest. Anything this easy and this good needs to be celebrated. Love this!Had to share. I see this being served with a crisp chardonnay and some melba toasts.

(1 rating)
prep time 5 Min
cook time 20 Min

Ingredients For hot caprese dip

  • 10 oz
    fresh mozzarella
  • 2
    roma tomatoes, seeded and juiced (make sure they are dry)
  • 3 Tbsp
    fresh basil chopped

How To Make hot caprese dip

  • 1
    Preheat oven to 375
  • 2
    Make sure tomatoes have as much juiced squeezed out of them as possible – this will prevent the dip from becoming soupy.
  • 3
    In a small baking dish, combine chopped cheese, tomatoes and basil and mix. Bake for 15 minutes, then broil for 2 minutes so cheese becomes bubbly and golden. Serve immediately with crackers or melba toasts.
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