go-to marinated appetizer

Recipe by
Daily Inspiration S
Somewhere, TX

Try these marinated goodies at your next party or as an appetizer before a meal.

prep time 10 Min
method No-Cook or Other

Ingredients For go-to marinated appetizer

  • 2 can
    4-oz cans button mushrooms
  • 1 can
    14-oz can artichoke hearts packed in water
  • 1 jar
    small jar pimento stuffed olives
  • 2/3 c
    vegetable oil
  • 2/3 c
    vinegar (white or apple cider)
  • 2 Tbsp
    dry onion flakes
  • 3 tsp
    italian seasoning
  • 1 tsp
    garlic salt
  • 1 tsp
    sugar
  • 1 tsp
    lemon pepper
  • 1 tsp
    salt
  • 1 tsp
    msg (optional)

How To Make go-to marinated appetizer

  • 1
    Drain veggies and olives and cut artichokes in half.
  • 2
    Mix dressing ingredients and pour over veggies. Cover and chill at least 4 hours.
  • 3
    Drain before serving. Serve with toothpicks.
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