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fried pickles

(1 rating)
scagle avatar
Recipe by
Shaleah Cagle
@scagle
Poplar Bluff, MO

Easy to make and very delicious.

(1 rating)
yield 2 People
prep time 5 Min
cook time 10 Min

Ingredients For fried pickles

  • 1/2 c
    flour
  • 1/2 tsp
    seasoning salt
  • 1/4 tsp
    pepper
  • pinch
    salt
  • 2 c
    sliced dill pickles, drained

How To Make fried pickles

  • 1
    Heat 1 inch of oil in a pot over medium-high heat. Whisk flour, seasoning salt, 1/2 tsp salt and 1/2 cup water in a large bowl until smooth.
  • 2
    Spread pickles on a towel to dry.
  • 3
    Batter the pickles and fry until golden brown.
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