everything dip

How To Make everything dip

• 
  1

  Boil water in microwave or on stove top.
• 
  2

  Stir in Beef Bullion powder or cubes.
• 
  3

  Pour over soften Cream Cheese. Note: This can be slightly softened in a Microwave Oven to make it easier to stir.
• 
  4

  Add chopped green onions.
• 
  5

  Add Mayonaise [not Salad Dressing, like "Miracle Whip"].
• 
  6

  Stir everything together to evenly mix.
• 
  7

  Set in refrigerator to set up a little. The longer it sits in the refrigerator, the more firm it becomes.
• 
  8

  NOTE: If you want it to be less firm/dense, just add more hot water at any time. Also Note: If you want a stronger taste, use more Bullion. Make a Change: Use any other Bullion you choose: Chicken, Mexican, etc., for a different taste.
• 
  9

  Serve in a large bowl, or set around several smaller bowls. In my family, whatever I set out, it will be gone too quickly. This will last for a long time in your refrigerator...if they do not eat them all!
• 10

  Try it with this small amount. Then, you may double, triple, or quadruple it. There is no limit to how much you can make. Even if I am using 4 times as much ingredients, I make them separately [each in this size] so ingredients will mix evenly.
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• Printable Recipe Card