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even i can make 'em pickles!!!

(1 rating)
MaryJaneDinsmoreKent avatar
Recipe by
MaryJane Kent
@MaryJaneDinsmoreKent
Wind Ridge, PA

These are so good and so easy. You may want to add just a touch of green food coloring to dress them up, but it is not absolutely necessary.

(1 rating)
prep time 55 Min
method Canning/Preserving

Ingredients For even i can make 'em pickles!!!

  • 2 lb
    small zucchini
  • 2
    small onions
  • 1/4 c
    table salt
  • 2 c
    white vinegar
  • 2 1/4 c
    white sugar
  • 1 tsp
    celery seed
  • 1 tsp
    turmeric
  • 2 tsp
    mustard seed
  • green food coloring

How To Make even i can make 'em pickles!!!

  • 1
    Wash and slice the zucchini pretty thin.
  • 2
    Peel and slice the onion thin.
  • 3
    Toss zucchini and onion together.
  • 4
    Cover the zucchini and onion slices with the water and salt.
  • 5
    Let stand for two hours.
  • 6
    Drain thoroughly.
  • 7
    Bring the vinegar, sugar, celery seed, turmeric and mustard seed to a good boil.
  • 8
    Add green food coloring, if desired.
  • 9
    Let stand two more hours.
  • 10
    Bring the entire mixture to a boil, and boil for five minutes.
  • 11
    Pack in hot sterilized jars and seal.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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