easy vegetable squares
(1 rating)
These are a big hit at brunches, office parties, and such. Use your favorite veggie toppings and make it your own.
(1 rating)
Ingredients For easy vegetable squares
-
2 cancrescent rolls (16 rolls)
-
2 pkg(8 oz) cream cheese, softened
-
1 pkg(3 oz) cream cheese, softened
-
1/3 cmayonnaise
-
1 tspdried dill weed
-
1 tspbuttermilk salad dressing mix
-
3 cchopped veggies (your choice)
-
1 ccheddar, mozzarella or monterey jack cheese, grated
How To Make easy vegetable squares
-
1Unroll crescent rolls and pat into a 15-1/2 x 10-1/2 x 2 inch baking pan. Bake according to package directions. Cool.
-
2In a small mixing bowl, stir together cream cheese, mayonnaise, dill weed, and salad dressing mix. Spread evenly over cooled crust.
-
3Sprinkle with desired veggie toppings and shredded cheese.
-
4Cut into squares and serve.
-
5Suggested veggie toppings: shredded carrots, cauliflower, broccoli, green onions, green peppers, chopped tomatoes, black olives, celery.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Vegetable Squares:
ADVERTISEMENT