ciao bella spinach ball appetizers

(2 ratings)
Recipe by
Anna Sciancalepore Antoniello
Benton, PA

The recipe title might not sound good but these are oh so yummy! These freeze very well uncooked. Then when you are ready just pop them in the oven and bake. Enjoy!

(2 ratings)
yield serving(s)
prep time 1 Hr
cook time 20 Min

Ingredients For ciao bella spinach ball appetizers

  • 2 pkg
    frozen spinach, cooked and drained
  • 4 c
    pepperidge farm herb stuffing
  • 3/4 c
    butter, melted and cooled slightly
  • 6 lg
    eggs, beaten
  • 1 sm
    onion, grated
  • 3/4 tsp
    pepper
  • 1/2 Tbsp
    thyme, dried
  • 1 Tbsp
    garlic powder
  • 1/2 c
    parmesan cheese

How To Make ciao bella spinach ball appetizers

  • 1
    Combine all ingredients in a large bowl and mix well.
  • 2
    Shape balls using a medium ice cream scoop (about 2 tablespoons). Bake at 350 degrees on a greased cookie sheet for 20 minutes.
  • 3
    If you plan on freezing place on cookie sheet lined with wax paper. Freeze for several hours, remove from pan and place in a resealable bag. Store in freezer until ready to use. Bake as directed.

Categories & Tags for Ciao Bella Spinach Ball Appetizers:

ADVERTISEMENT