cheesy stuffed mushrooms

(1 rating)
Recipe by
Cheryl George
Byron, MN

These are so delicious and easy to make on the fly. Quick from start to finish.

(1 rating)
prep time 10 Min
cook time 20 Min

Ingredients For cheesy stuffed mushrooms

  • 12 Large
    mushroom caps, cleaned & dried
  • 4oz
    cream cheese, softened
  • 1
    garlic clove, pressed
  • 1/4 c
    parmesan, grated
  • 1/4 c
    sharp cheddar, grated
  • 1 tbsp Tbsp
    dried or fresh parsley
  • 4 slices
    bacon (optional)

How To Make cheesy stuffed mushrooms

  • 1
    Wash mushrooms, remove stems, mix all and scoop into mushroom caps. Top with remaining cheese & bake for 18-20 minutes at 350 degrees.
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