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cheese 'n bacon stuffed mushrooms

(2 ratings)
mrsjoepie avatar
Recipe by
Angela Pietrantonio
@mrsjoepie
Woonsocket, RI

Nice appetizer from Kraft.com. Very easy to prepare and they are very tasty!

(2 ratings)
yield 12 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For cheese 'n bacon stuffed mushrooms

  • 12 lg
    mushrooms (1lb.)
  • 4 oz
    (1/2 of 8-oz. pkg.) philadelphia cream cheese, softened
  • 1 clove
    garlic, minced
  • 4 slice
    bacon, cooked, crumbled
  • 1/2 c
    shredded sharp cheddar cheese
  • 1 Tbsp
    chopped fresh parsley

How To Make cheese 'n bacon stuffed mushrooms

  • 1
    HEAT oven to 350°F. REMOVE stems from mushrooms; discard or reserve for another use. MIX remaining ingredients; spoon into mushroom caps. Place, filled-sides up, in shallow baking dish. BAKE 18 to 20 min. or until heated through.
  • 2
    Special Extra Sprinkle with paprika before baking. 2 points per mushroom
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Categories & Tags for Cheese 'n Bacon Stuffed Mushrooms:

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