broccoli or spinach balls
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MAY BE FROZEN ON COOKIE SHEET, THEN TRANSFERRED INTO BAGGIES AND COOKED LATER.
yield
15 serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For broccoli or spinach balls
-
4 pkgfrozen broccoli or spinach, cooked and drained
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1 pkg(4 cups) herbed stuffing mix
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2 lgonions, chopped
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8eggs, beaten
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1 cparmesan cheese
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1 1\2 cmelted butter or margaine
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1 tspthyme
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2 clovegarlic, minced
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pepper to taste
How To Make broccoli or spinach balls
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1COMBINE INGREDIENTS WELL AND FORM INTO LITTLE BALLS
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2BAKE AT 375 DEGREES FOR 20 TO 25 MINUTES
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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