beer batter for onion rings

(1 rating)
Recipe by
April Alvarez
Dunedin, FL

This is from Doris Vandyke one of my mothers friends from her church.

(1 rating)
prep time 15 Min
cook time 5 Min

Ingredients For beer batter for onion rings

  • 1 c
    all purpose flour
  • 1 tsp
    salt
  • 1/2 tsp
    black pepper
  • 2
    egg yolks (save whites)
  • 2/3 c
    beer any kind but not lite
  • 2 Tbsp
    vegetable oil
  • 3 to 4 lg
    spanish onions
  • 2
    egg whites

How To Make beer batter for onion rings

  • 1
    Stir flour,salt and pepper into bowl set aside. Beat egg whites until stiff,
  • 2
    Add egg yolks into flour mixture and fold in egg whites and beer. Add vegetable oil.
  • 3
    When batter is well blended dip sliced onions into batter and fry until golden brown.

Categories & Tags for BEER BATTER FOR ONION RINGS:

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