asparagus wontons

(1 rating)
Recipe by
Elsie Perrett
Benson, AZ

I found this orphan recipe while looking for wonton recipes. I have already edited it a bit and will probably make more changes. I have added cream cheese and shrimp.

(1 rating)
method Bake

Ingredients For asparagus wontons

  • 1/2 c
    tiny frozen shrimp
  • 1 pkg
    vegetable soup mix
  • 1 c
    asparagus, finely chopped
  • 1/4 c
    water chestnuts, diced
  • 1/2 c
    cream cheese, room temp
  • wonton wrappers
  • soy sauce, optional

How To Make asparagus wontons

  • 1
    Preheat oven to 350.
  • 2
    In medium bowl combine shrimp, cream cheese, envelope Vegetable Soup Mix, asparagus and water chestnuts.
  • 3
    Place 2 teaspoons of the mixture on the center of each wonton wrapper.
  • 4
    Moisten corners with water, fold wrappers in half to form a triangle, and press edges to seal.
  • 5
    Place on baking sheet and bake until golden brown.
  • 6
    Serve, if desired, with soy sauce.
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