after burners
(1 rating)
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Really good
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
20 Min
method
Broil
Ingredients For after burners
-
12 mdsized shrimp, peeled and deveined
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12jalapeno peppers
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6bacon slices, halved lengthwise
How To Make after burners
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1Peel and devein shrimp. Cut slit in each pepper, remove seeds and membranes. Carefully place one shrimp in cavity of each pepper. Wrap each pepper with bacon piece. Secure with wooden toothpicks. Place in a jelly roll pan. Broil 5 1/2 inches from heat 6-7 minutes on each side, or until bacon is cooked. Serve warm. Makes 6 servings.
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Categories & Tags for AFTER BURNERS:
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