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Appetizer
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Vegetable Appetizer Recipes
Blue Ribbons
Zesty Pineapple Slaw
By
Karen Petree
By Karen Petree
I've never been a fan of cole slaw (or crab cakes), but my husband and ...
(2 ratings)
Buffalo Cauliflower Croquettes
By
Kim Cook
By Kim Cook
These go great with a homemade or store bought bleu cheese, ranch, or dill dip.
Proscuitto Cream Cheese Asparagus Roll Ups
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
A very easy recipe to add to Your app platter. Had to put My Italian ...
Deep Fried Artichoke's Lightly Battered
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
We had a deep fry day at school, Our Chef was out so We did ...
Steakhouse-style Stewed Tomato Casserole
By
Daily Inspiration S
By Daily Inspiration S
A great side dish to steak and potatoes. This recipe comes from one of my old ...
(9 ratings)
Bacon-stuffed Mushrooms From Lake Oswego
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
From Rave Revues, Lakewood Center for the Arts. The recipe didn't give the number of ...
Sweet Potato Appetizer
By
Judy O'Dwyer
By Judy O'Dwyer
The original recipe had the rounds topped with just the ricotta & honey & the ...
Stuffed Mini Portobello Mushrooms
By
Monika Rosales
By Monika Rosales
Simple flavorful appetizer
Cucumber Tea Sandwiches
By
Amy H.
By Amy H.
These make a really cute hors d'oeuvre and the cream cheese really gives it something ...
Sicilian Caponata
By
Pat DiMercurio
By Pat DiMercurio
Caponata has been a favorite in my husband's family for ages. This is good as ...
Double Pepper Jalapeno Poppers
By
Cheryl Campagna
By Cheryl Campagna
These are a really great movie night alternative to the same old chips and dip ...
Eggplant Caponata
By
Lora DiGs
By Lora DiGs
THIS IS ONE OF MY FAVORITE WAYS TO PREPARE EGGPLANT. GOOD TO USE AS AN ...
(1 rating)
Baba Ganoush (eggplant Dip)
By
Melanie B
By Melanie B
This recipe is from Standard Process 1 degree of Change. http://www.standardprocess.com/Products/Literature/1-Degree-of-Change
Loaded Cauliflower
By
Janus Joy Miller
By Janus Joy Miller
I found this recipe by Courtney Luper on Facebook and thought I'd share it.
Very Easy Antipasti For A Crowd
By
Paula Mahon
By Paula Mahon
You can add anything to this-I buy pre-sliced hard salami at Aldi grocery store in ...
(2 ratings)
Fruit Appetizers
By
Susan Feliciano
By Susan Feliciano
I wanted to share some of the fare we had for our very small New ...
Twice Baked Potato Croquettes
By
Rose Mary Mogan
By Rose Mary Mogan
The inspiration for this recipe came from 2 different recipes, one posted by Thomas Bohne, ...
Tomato And Eggplant Topping For Bruschetta
By
Kathy W
By Kathy W
This is a nice topping for bruschetta or crackers. It takes a little work, but ...
(1 rating)
Ham And Cauliflower Twice-baked Potatoes
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This dish could easily constitute a complete meal, at least it could for me! I ...
Vegan Eggplant Rollatini
By
Juhea Kim
By Juhea Kim
My boyfriend and I are a match made in heaven--at least when it comes to ...
Sausage And Sage Arancini
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
Just came across these and was taken back to South Bend, Indiana, to Parisi's Italian ...
Green Olive And Cream Cheese Spread
By
Kathy W
By Kathy W
This is quick and easy to make and oh, so delicious! Be prepared, it disappears ...
(1 rating)
Cheesy Olive Balls
By
Kathy W
By Kathy W
I ran across this recipe that I had copied from an old cookbook. It would ...
(2 ratings)
Sriracha Corn Pepper
By
Ashley Dawkins
By Ashley Dawkins
I started focusing on healthy alternatives for my family. My boyfriend doesn't really like ...
(1 rating)
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