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Blue Ribbons
Wild Rice And Barley Stuffed Mushrooms
By
Malinda Coletta
By Malinda Coletta
Not your standard stuffed mushroom. We find making the stuffing the day before and ...
(1 rating)
Spinach Torta
By
Joanne Bellezza-Loughlin
By Joanne Bellezza-Loughlin
This is one of those dishes that can be cut into small squares and served ...
(1 rating)
Roasted Egplant (vegetarian)
By
Desiree Macy
By Desiree Macy
This is a dish you can serve as a side,bubbling hot,over pasta or cold with ...
(3 ratings)
Green Pea Salad (vegetarian)
By
Desiree Macy
By Desiree Macy
My kids and I just love the POP of the peas as you eat this ...
(3 ratings)
Texas Armadillo Eggs
By
Jeanne Benavidez
By Jeanne Benavidez
This is a great recipe to make for a gathering of any kind. I usually ...
(1 rating)
Italian Goat Cheese Crostini
By
Amy Croyle
By Amy Croyle
This is just simply some of my favorite flavors that I put together. This ...
(1 rating)
Zucchini Fritters With Yogurt Dip
By
Melissa Keys
By Melissa Keys
This recipe is from a recipe book I have called: Family Favorites Vegetables. By Parragon ...
(1 rating)
Olive Bruschetta
By
Sheree Beaty
By Sheree Beaty
My friend Jaime gave me this recipe....it has been a hit at every party I ...
(1 rating)
Hot Artichoke Spread
By
Karla Everett
By Karla Everett
This is another good dip/spread that I like to make and take to pot lucks. ...
(2 ratings)
Bruschetta (quick & Easy)
By
Judy Trimpe
By Judy Trimpe
I was looking for a healthy snack my husband & I could have and feel ...
(1 rating)
Triple B! - Bacon, Brussels And Black Pepper
By
Scott Anderson
By Scott Anderson
Everybody loves brussel sprouts, hey wait a minute, that's me. I love them, and ...
(3 ratings)
Fried Roma Tomatoes
By
Jennifer Bass
By Jennifer Bass
As a recent fan of tomatoes, I decided to try my share at a new ...
(1 rating)
Susan's Fried Green Tomatoes
By
Susan Feliciano
By Susan Feliciano
Another fried green tomato recipe? Well, this is the South, after all! But really, I decided ...
(5 ratings)
Chilled Vegetable Pizza
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
Another family favorite that is easily customizable!
(1 rating)
Fattoush
By
malinda sargent
By Malinda Sargent
I use this recipe a lot and its very addicting and perfect with middle eastern ...
(1 rating)
Indian Samosa 's
By
malinda sargent
By Malinda Sargent
Indian
(1 rating)
Spanikopita ( Greek Spinach And Cheese Pie )
By
malinda sargent
By Malinda Sargent
From Aunt Bessie very good works well as a side dish or a meal, I ...
(1 rating)
Baba Ganoush
By
malinda sargent
By Malinda Sargent
From the kitchen of Bessie Palans, this is wonderful as a side dish with meat ...
(1 rating)
Broccolli Quiche
By
Diane Eldridge
By Diane Eldridge
i thought i had bought spinach and was gonna use it in my qiuche.....guess ...
(1 rating)
Sausage Stuffed Mushrooms
By
Helene Mulvihill
By Helene Mulvihill
I have always loved stuffed mushrooms, so when I had these at the Sayerville Bar ...
(4 ratings)
Caprese Tart
By
Amanda G
By Amanda G
Given to me by a friend. Her version was yummier, but she used a homemade ...
(1 rating)
Gazpacho - Chef Scott Style
By
Scott Anderson
By Scott Anderson
I traditionally like hot and spicy food, often my staff and family comment that to ...
(2 ratings)
Stuffed And Batter Fried Avocado
By
JoSele Swopes
By JoSele Swopes
My husband just recently visited a little Mexican Restaurant in Angleton TX, La Casona and ...
(4 ratings)
Eggplant Dip "baba Ghannouj"
By
Muna Escobar
By Muna Escobar
I couldn't remember which group I read from that someone was looking for an eggplant ...
(1 rating)
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