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Appetizer
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Vegetable Appetizer Recipes
Blue Ribbons
Spicy Bean Salsa
By
Natalie Loop
By Natalie Loop
Ole! A salsa with body, texture, great flavor and just the right little kick in ...
(2 ratings)
Blt Bites
By
Natalie Loop
By Natalie Loop
These morsels are mini but big on flavor. They are great for Game-Day, showers, brunch, ...
(1 rating)
Hot Artichoke/spinach Dip
By
Bea Long
By Bea Long
This is a great dip with tortilla chips or crackers, I prefer tortilla chips!
(1 rating)
Caramelized Onions
By
Millie Johnson
By Millie Johnson
My husband and I love caramelized onions. They are fantastic on steak, sandwiches, and warm ...
(2 ratings)
Super Bowl Party Playbook Dip
By
Pat Duran
By Pat Duran
This is a great party dip- it is just the right size for brunch ...
(3 ratings)
Carrot Stix
By
Pat Duran
By Pat Duran
Now you can munch on these crispy carrot stix , instead of plain carrot sticks.Delicate ...
(1 rating)
Squash Crispies
By
Gail Welch
By Gail Welch
I never could make my fried squash turn out like my mother's (soft and crispy) ...
(2 ratings)
Shrimp Cocktail- Appetizer Soup
By
Nancy J. Patrykus
By Nancy J. Patrykus
Unleach your creativitely....... Try the new Knorr Broth...recipe. I have tasted it at different partys....and I ...
(2 ratings)
Pumpkin Smoothie
By
Lyn Starr
By Lyn Starr
Opened the fridge and took a look...
(2 ratings)
Strawberry Endive Rocket Radish Feta Salad
By
JoSele Swopes
By JoSele Swopes
This is similar to a salad that I had at a restaurant here where we ...
(1 rating)
Plum Sauce For Egg Rolls Or Spring Rolls
By
Patricia Cox
By Patricia Cox
This was the second part of my entry to a cooking contest I did years ...
(1 rating)
Pickled Beets
By
Jean Romero
By Jean Romero
Moms are the greatest, because they are our moms and because of all they taught ...
(1 rating)
Shrimp Egg Rolls
By
Patricia Cox
By Patricia Cox
I made these for the first time years ago when I entered a cooking contest. ...
(1 rating)
Sicilian Eggplant Rolls
By
Pierre Ley
By Pierre Ley
Sicilians have hundreds of delicious recipes for eggplant. Here's one of the simplest, and naturally ...
(2 ratings)
Onion Tart
By
Lynnda Cloutier
By Lynnda Cloutier
Pissaladier, the classic onion tart from the South of France, makes for a great match ...
(1 rating)
Tomatoes Sweet-salty And Spicy
By
Pat Duran
By Pat Duran
This tomato recipe gives an intense sweet, salty, spicy tomato condiment that is delicious on ...
(1 rating)
Sweet Potato Pancakes With Cranberry Glaze
By
Pat Duran
By Pat Duran
These little sweet potato cakes, from The Upper Crust in New York City, have ...
(1 rating)
Asian Style Radishes
By
Elizabeth Chuan-Riley
By Elizabeth Chuan-Riley
My Chinese stepfather used to make these as both as an appetizer and as a ...
(1 rating)
Greek Stuffed Tuna & Pancetta Campari Tomatoes
By
Sherri Williams
By Sherri Williams
Here is a quick & easy appetizer for your next cocktail party or anytime party. ...
(1 rating)
Vegetable Crudities With Jalapeno Dipping Sauce
By
Lynnda Cloutier
By Lynnda Cloutier
The heat of a jalapeno spices up this refreshing dip. A tangy alternative with less ...
(1 rating)
Spinach Blue Cheese Artichoke Dip
By
Karl Strasser
By Karl Strasser
Great with fried wonton chips.
(2 ratings)
Richards Sicilian Caponata
By
JoSele Swopes
By JoSele Swopes
This one of our friends favorite family dishes he grew up with. His grandmother ...
(1 rating)
Tuff Stuffed Mushrooms
By
Lynnda Cloutier
By Lynnda Cloutier
This recipe is from the Hollywood cookbook. We love stuffed mushrooms at our place, and ...
(2 ratings)
Fermented Vegetables (kimchi)
By
Deb Crane
By Deb Crane
This recipe is so very good and it is good for you! Fermented food is ...
(2 ratings)
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