tuna ball

(1 rating)
Recipe by
Nancy Potter
Eden, NC

This is a quick and simple recipe

(1 rating)
prep time 15 Min

Ingredients For tuna ball

  • 1 can
    (6 ounce) tuna, drained and flaked
  • 1 pkg
    (8 ounce) cream cheese, softened
  • 3/4 c
    chopped pecans
  • 1/4 c
    chopped onion

How To Make tuna ball

  • 1
    In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.

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