sweet thai shrimp

How To Make sweet thai shrimp

• 1

  Soak the bamboo skewers in water for 30 minutes.
• 2

  Move top rack to the second position in the oven. Preheat the broiler to High heat.
• 3

  Peel the shrimp and place 4 shrimp on each skewer.
• 4

  Brush the sweet chili sauce over the shrimp, and place them on a foil covered cookie sheet.
• 5

  Place under the broiler and cook until shrimp are pink.
• 6

  Remove, let cool and serve.
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