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sweet fried shrimp

(3 ratings)
owayzlooken avatar
Blue Ribbon Recipe by
Shauntel Campbell
@owayzlooken
West Valley, UT

This shrimp is so addicting and super easy... use it for a dish or a snack!

Blue Ribbon Recipe

Once the shrimp is prepared, it's crunchy and sweet. The sauce sticks to the tempura battered shrimp. Candied walnuts give the dish a little crunch and nutty flavor. We really enjoyed this. It reminds us of fried shrimp we've eaten at Chinese restaurants. Serve with rice and your favorite veggies for a tasty dinner.

— The Test Kitchen @kitchencrew
(3 ratings)
yield 1 +
prep time 15 Min
cook time 5 Min
method Stove Top

Ingredients For sweet fried shrimp

  • 1 box
    tempura mix
  • 2 lb
    defrosted cooked shrimp (tail-off)
  • 1 can
    sweetened condensed milk
  • water
  • deep fryer
  • candied walnuts, optional

How To Make sweet fried shrimp

  • Prepared tempura batter in a bowl.
    1
    Follow instructions on how to make tempura mixture.
  • Frying battered shrimp.
    2
    Dip shrimp in tempura mixture and fry in fryer till ready.
  • Fried shrimp in condensed milk.
    3
    After shrimp is done then fry shrimp in a pan with sweetened condensed milk. If condensed milk is too thick and gooey for you, just add a splash or two of milk to thin out the mixture.
  • Candied walnuts on a plate.
    4
    You can add candied walnuts for a tasty crunch!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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