Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

stuffed avocados

(2 ratings)
Michelle_Tuten avatar
Recipe by
Cathy Tuten
@Michelle_Tuten
JENSEN BEACH, FL

These are good for a dinner party. Its great to use instead of a salad.

(2 ratings)
yield 8 serving(s)
prep time 30 Min

Ingredients For stuffed avocados

  • 1 lb
    cooked lobster, cubed or chopped
  • 1/2 c
    mayonnaise
  • 2 tsp
    olive oil, extra virgin
  • 1 tsp
    vinegar
  • 1 tsp
    salt
  • 4 sm
    avocados, halved, carefully peeled
  • 1/4 tsp
    paprika
  • 1/4 tsp
    black pepper
  • 8
    green olives, optional
  • red pimentos, canned,

How To Make stuffed avocados

  • 1
    Cut avocados in half and peel carefully. Mix vinegar, oil, paprika, salt and pepper. Marinate the avocadosin the mix. Place in refrigerator for about 15 minutes.
  • 2
    Cut lobster in cubes, mix with mayo. Fill avocado halves with lobster. Decorate with the olives and pimentos.
  • 3
    Serve cold over lettuce leaves.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT