shrimp spread
(2 ratings)
My old boss from the frame shop would bring this to all of our work parties. All of us girls just loved it! I like to use a bunch of green onions instead of a small onion. It tastes really good, and that's how I prefer it, but it's still good the original way too! Give it a try! Enjoy!
(2 ratings)
yield
serving(s)
prep time
20 Min
method
Blend
Ingredients For shrimp spread
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8 ozcream cheese, softened
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1/2 cmayonnaise
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1 smonion, chopped fine
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2 canshrimp. drained
How To Make shrimp spread
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1This seemed strange to me the first time I did this, but it works!
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2Soak the shrimp in ice water for 10 to 15 minutes.
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3While the shrimp are soaking, cream the mayo and cream cheese together. I use my mixer to get it nice and smooth. Mix in the onion.
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4Drain the water off of the shrimp, and squeeze out excess water. I do this in my hands. Then gently shred the shrimp, and mix into the cream cheese and mayo.
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5Chill! Spread on your favorite crackers!
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6Enjoy! Very addictive!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for SHRIMP SPREAD:
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