shrimp on the barby
(2 ratings)
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Love simple shrimp recipes and love to BBQ! This appetizer is a good combo of some of the summertime things I love!
(2 ratings)
yield
4 serving(s)
method
Barbecue
Ingredients For shrimp on the barby
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1/3 cbutter
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1/4 cgreen onion, chopped
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1/3 cchopped fresh parsley
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1/4 tspworcestershire sauce
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1 csliced fresh mushrooms
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few dashhot pepper sauce
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1 lbjumbo shrimp, peeled and deveined (about 12)
How To Make shrimp on the barby
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1Melt butter, add green onion, parsley, and Worcestershire sauce. Stir but do not cook shrimp through.
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2Cut 4 squares of foil large enough to fold ingredients into.
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3Place 3 shrimp on each square. Put 1/4 of seasonings on shrimp. Add 1/4 of the mushrooms on top. Fold foil up tightly.
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4Place each package directly on coals with seam side up. Cook 10 to 15 minutes. Shake package once during cooking. Remove from coals, cut open and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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