oysters rumaki
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It's party time
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
30 Min
method
Grill
Ingredients For oysters rumaki
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12 slicebacin, cut in half
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24oysters, fresh or frozen
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1/2 tspsalt
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1/4 tsppepper
How To Make oysters rumaki
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1Fry bacon 2 minutes on each side. Drain oysters; dry on paper towels. Sprinkle with salt and pepper. Wrap each with bacon slice, secure with wooden picks. Grill outside or broil indide, cook about 12 minutes or until bacon is crisp, turning once. Makes 24.
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