mimi's crab dip

(1 rating)
Recipe by
Janis McRae
Central, LA

Here in Louisiana, we love seafood and this is always a hit!

(1 rating)

Ingredients For mimi's crab dip

  • 1/2 can
    butter
  • 16 oz
    cream cheese
  • dash
    tabasco sauc3e
  • 1 lb
    crab meat, picked over for cartiledge or 3 cans

How To Make mimi's crab dip

  • 1
    Melt butter and add cream cheese and crabmeat. Heat until bubbly. Season to taste.

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