maltese tuna spread
(1 rating)
A great appetizer or light lunch spread.
(1 rating)
yield
12 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For maltese tuna spread
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5 clovegarlic, finely minced
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28 oztuna
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1 smonion, finely minced
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3tomatoes, finely diced
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1 smtin anchovies
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green olives, finely diced
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tabasco hot sauce, to taste
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salt and pepper to taste
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8mint leaves
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5basil leaves
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vinegar to taste
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1 Tbspcapers
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2 Tbspolive oil
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1 Tbsptomato puree (more if needed)
How To Make maltese tuna spread
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1Place all ingredients in a food processor and pulse to desired consistency. If the color is too pale, add more tomato puree. If it is too runny, add some soft bread to absorb the moisture.
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2Serve with crackers or on toasted bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Maltese Tuna Spread:
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