linda's baked cheesy crab dip

Recipe by
Linda Kauppinen
Greenwood, FL

My mother used to make this when we lived up North. But I always thought it was way too plain, so I added a twist to it and added the Old Bay Seasoning which really did the trick! I'm sorry about the terrible picture, but I had to steal it from the boys as they were devouring it before I could get a picture taken

yield 6 -8
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For linda's baked cheesy crab dip

  • 2 pkg
    cream cheese (8 oz pkg)
  • 1 c
    sour cream
  • 4 Tbsp
    hellsman's mayonnaise
  • 2 1/2 tsp
    worcestire sauce
  • 2 Tbsp
    old bay seasoning
  • 4 can
    bumble bee lump crab (2 cups)
  • 3-4 c
    sharp cheddar cheese

How To Make linda's baked cheesy crab dip

  • 1
    Preheat oven to 325 degrees
  • 2
    in a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, worcestire sauce and old bay seasoning. Mix well
  • 3
    Drain and rinse crab add crab and 2 cups of cheddar cheese and mix well. Pour into baking dish, top with additional cheese. Bake for 30 minutes and serve with Tortilla chips! Enjoy!!
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