linda's baked cheesy crab dip
My mother used to make this when we lived up North. But I always thought it was way too plain, so I added a twist to it and added the Old Bay Seasoning which really did the trick! I'm sorry about the terrible picture, but I had to steal it from the boys as they were devouring it before I could get a picture taken
yield
6 -8
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For linda's baked cheesy crab dip
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2 pkgcream cheese (8 oz pkg)
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1 csour cream
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4 Tbsphellsman's mayonnaise
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2 1/2 tspworcestire sauce
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2 Tbspold bay seasoning
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4 canbumble bee lump crab (2 cups)
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3-4 csharp cheddar cheese
How To Make linda's baked cheesy crab dip
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1Preheat oven to 325 degrees
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2in a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, worcestire sauce and old bay seasoning. Mix well
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3Drain and rinse crab add crab and 2 cups of cheddar cheese and mix well. Pour into baking dish, top with additional cheese. Bake for 30 minutes and serve with Tortilla chips! Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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