layered crab spread

Name: Layered Crab Spread
Prep time: 10 min
Yield: 12
Cuisine: American
Ingredients: 2 package(s) (8 ounces each) blocks of cream cheese, softened.; 2 tablespoon(s) fresh lemon juice; 1 teaspoon(s) worcestershire sauce; 1/4 teaspoon(s) garlic powder; 2 tablespoon(s) green onion, finely chopped; 3/4 cup(s) cocktail or chilili sauce; 1 can(s) (6 ounces) crabmeat, picked and drained; - crackers

(1 rating)

review

Recipe by

Gail Charbonneau

@charbsbeach

The Villages, FL

This is so easy to make. Great for parties.

(1 rating)

yield 12 serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For layered crab spread

2 pkg

(8 ounces each) blocks of cream cheese, softened.
2 Tbsp

fresh lemon juice
1 tsp

worcestershire sauce
1/4 tsp

garlic powder
2 Tbsp

green onion, finely chopped
3/4 c

cocktail or chilili sauce
1 can

(6 ounces) crabmeat, picked and drained
crackers

How To Make layered crab spread

1
In a large mixing bowl, beat cream cheese, lemon juice, worcesterhire sauce and garlic powder until fluffy. Stir in green onions.

2
On a serving plate, spread the cheese mixture into a 7 inch circle. Top with cocktail sauce then the crabmeat. Cover and chill.
3
Serve with crackers.
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layered crab spread

Ingredients For layered crab spread

How To Make layered crab spread

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