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kim chee shrimp

(1 rating)
808NoriT avatar
Recipe by
noreen tan
@808NoriT
kahului, HI

This is a great pupu! Especially if you're drinking beer.

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For kim chee shrimp

  • 32 oz
    16-20 cooked shrimp
  • 1 bottle
    store bought kim chee
  • 1 tsp
    ko choo jang sauce (korean hot sauce)
  • 1 sm
    round onion, diced

How To Make kim chee shrimp

  • 1
    In a large mixing bowl, add cooked shrimp, onions and Ko Choo Jang sauce.
  • 2
    Pour the sauce from the bottle of Kim Chee into the shrimp mixture.
  • 3
    Dice Kim Chee and add it to the shrimp mixture; stir to combine.
  • 4
    Refrigerate 15-20 minutes. Stir before serving.
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