hot crab spread

(1 rating)
Recipe by
Vicki Bacon
Hudson, NH

Yummy and decadent.

(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For hot crab spread

  • 1 can
    lump crab meat
  • 1/2 c
    shredded white cheddar cheese
  • 4 oz
    cream cheese, room temperature
  • 1/4 c
    mayonnaise
  • 1/4 c
    sour cream
  • 1/4 c
    parmigiano-reggiano, grated
  • 1/4 c
    scallions, sliced
  • 1 tsp
    lemon juice
  • 1/2 tsp
    worcestershire sauce
  • 1/4 tsp
    garlic powder
  • 1/4 to 1/2 c
    beead crumbs

How To Make hot crab spread

  • 1
    Preheat oven to 350 degrees.
  • 2
    Mix and combine all ingredients except crab meat. Fold in crab meat.
  • 3
    Spread in ungreased, deep dish pie plate.
  • 4
    Sprinkle with bread crumbs.
  • 5
    Cover with foil and bake for 20 minutes. Remove foil and continue baking 5 - 10 minutes.
  • 6
    Serve with crackers.

Categories & Tags for Hot Crab Spread:

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