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crab dip

(1 rating)
grayhairedgal avatar
Recipe by
Bonnie Brennhofer
@grayhairedgal
Cambridge, MN

No matter what the occasion this is always a huge hit.

(1 rating)
method No-Cook or Other

Ingredients For crab dip

  • 8 oz
    cream cheese
  • 1/4 c
    sour cream
  • lemon juice
  • 4 to 6
    diced green onions
  • 3 to 5
    diced radishes
  • 1 pkg
    louis kemp shredded crab meat
  • salt and pepper and garlic salt to taste
  • 1 to 2 dash
    worshestershire sauce

How To Make crab dip

  • 1
    With mixer blend cream cheese and sour cream Add lemon juice and seasonings
  • 2
    Mix in all ingredients beat until smooth
  • 3
    Chill and serve with assorted crackers. This is always a huge hit :-)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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