crab cocktail spread

(1 rating)
Recipe by
Laurie Arndt
Lombard, IL

A family favorite for years.

(1 rating)
yield 12 TO 15

Ingredients For crab cocktail spread

  • 12 oz
    cream cheese
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    worcestershire sauce
  • 1/2 Tbsp
    chopped onions
  • 1/4 tsp
    garlic salt (or to taste)
  • 6 oz
    cocktail sauce
  • 7 1/2 oz can
    lump crab meat
  • 2 Tbsp
    parsley flakes
  • assorted crackers

How To Make crab cocktail spread

  • 1
    Combine the first 5 ingredients. Spread mixture in a deep 10-inch glass plate (I used an oval deep dish).Pour cocktail sauce over mixture. Layer the crab on the sauce. Sprinkle with parsley over all.
  • 2
    cover with plastic wrap sealing edges of pie plate and refrigerate overnight. Serve chilled with assorted crackers.

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