cold tuna dip
(1 rating)
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This was served by my sister-in-law, Pam. I kept saying that it was tuna but really good. It tastes surprisingly cool and refreshing. Reminds you of a shrimp dip.
(1 rating)
yield
8 serving(s)
method
Refrigerate/Freeze
Ingredients For cold tuna dip
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1 canalbacore tuna in water
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1 pkgitalian good season's salad dressing mix
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3/4 csour cream
How To Make cold tuna dip
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1Drain and rinse tuna.
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2In a bowl, mix all ingredients.
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3Chill overnight in refrigerator. Serve with chips or crackers.
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