baked crab rangoon
(1 rating)
No Image
No one will guess how easy this is to make.
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For baked crab rangoon
-
1 cancrabmeat white drained and flaked
-
4 ozcream cheese softened
-
1/4 cgreen onions thinly sliced
-
1/4 cmayonnaise
-
18won ton wrappers
How To Make baked crab rangoon
-
1Preheat oven to 350 degrees. Place won ton wrappers in mini muffin tins. Mix all ingredients together. Fill wrappers and bake for 20 minutes. Serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Baked Crab Rangoon:
ADVERTISEMENT